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So I mentioned in Monday's post that I was home this weekend for serious zongzi production...well, there was also time to take a trip to Mitsuwa for their Umaimono Food Fair! I love their food fairs, they usually bring in different vendors from Japan and you can pick up some really neat things. Of course, the chirashi don above is just a regular one from the actual supermarket section...but it was really yummy and hit the spot!
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And to go with that, we got a box of takoyaki as well. They had a stand set up and were making them on the spot, and all of the guys were really goofy and seemed like they were having a great time. I tried and failed to get a picture of them shaping the takoyaki--boy do they move fast!
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I know this picture is a little messy looking, but that's because we didn't eat them until we got home, and they had gotten a little banged up in transit. Delicious, though!
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And for dessert? (Restaurant dessert, to be precise.) Why, this mysterious box bearing the name of Hiroyuki Sakai...(that's Iron Chef French, my favorite!)
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Containing this gorgeously wrapped green tea roll cake...
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With a surprise core of pudding (yes, pudding!)! Exciting, no? I think this is totally cool! And it was quite tasty. I think I will try to replicate this should I ever summon the courage to try making a roll cake....
Alright, that's enough babbling from me, happy Wednesday!
5 comments:
I have literally no idea of how you manage to stay thin with all this good food.
Haha! well, the answer to that is, er, I definitely do not qualify as thin... :)
Wait, wha?! Pudding IN cake? Fantastic!
Hi Su-Lin! Yes, pudding IN the cake! It was awesome. I would try this myself but there is no way I'm turning the oven on until it gets cooler...
oh wow the cake looks very good, so nice
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